This weekend, the warm sunlight lured me outdoors to garden. In a three-tier planter, I’m growing a salad. 🙂
Top tier: purple and sweet basil
Middle tier: fennel, sage, oregano, and rosemary
Bottom tier: red-leaf lettuce and chard
The “salad bowl” planter is right outside our patio door, so we’ll be able to just step outside and clip a few greens for a salad. Around the corner of the house are pepper (sweet red, green, and yellow), zucchini, squash, and more chard plants.
Grow, yummy veggies, grow!
This is only my second year of vegetable gardening, and I’m hooked. What about you? Do you garden? What are you growing this season?